Hard, 100% Dalmatian cow milk cheese
Aged 5 month, our premier cow milk cheese has a hard yellow to orange thick rind which opens to a firm light yellow interior with a slightly buttery aroma. The taste is fresh and light but with a depth where you can find distinctive grassy undertones with a smooth and flavoursome finish.
For our Kolan cheese it is recommended to pair with a strong Terran or fuller Malvasia. The perfect partner?
Please click here to download the product specification for Kolan.
- Paški Sir, PGI (paskisir.wordpress.com)
- Wine and food Pairing: A Primer (redenvelope.com)
- Sirana Gligora triumph with 4 medals at the World Cheese Awards 2012, plus Gold and Bronze in Austria (paskisir.wordpress.com)